Dazzling party guests doesn't have to involve a complicated dish. In fact, it's even more satisfying when the recipe is simple but delivers on flavor, like these bacon-wrapped dates. The mix of salty and sweet gets a touch of heat with the addition of sriracha to round out each bite. Make this easy and delicious recipe in a flash for pizzaz without the fuss. Top with chives for an extra layer of yums.
Level
Beginner
Prep Time
10 minutes
Cook Time
20 minutes
Serves
6-8
Cook it With Our
Directions
- Preheat oven to 425 degrees Fahrenheit.
- Cut bacon strips in half and wrap around the pitted dates. Place seam-side down on an oiled baking pan. Bake for 18 minutes.
- Turn broiler on for 1–2 minutes until the bacon has crisped. Remove from baking pan to serve.
- Stir honey and sriracha together and drizzle over the dates.
- Garnish with chives and serve warm.
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