Top-rated Recipe

Lazy Peach Cobbler

Name: Lazy Peach Cobbler | Lodge Cast Iron
Prep time: 5 min
Cook time: 45 min
Yield: 8
Ingredients: 2 of 30-ounce cans sliced peaches, in syrup; 1 of package white or yellow cake mix; ½ of stick butter; of Ground cinnamon to taste

Lodge Cast Iron | September 26, 2016

This famously sweet dutch oven peach cobbler is so simple, we had to name it lazy. From what we've heard, there isn't a boy scout out there who hasn't baked a lazy cobbler over the fire in a cast iron dutch oven. This easy dessert is perfect for finishing off any camp meal.

Level

Beginner

Prep Time

5-10 minutes

Cook Time

45 minutes

Serves

8

Cook it With Our

6 Quart Camp Dutch Oven

Ingredients

2 30-ounce cans sliced peaches, in syrup
1 package white or yellow cake mix
½ stick butter
Ground cinnamon to taste

Directions

Place a 12 Inch Camp Dutch oven over 15 hot charcoal briquettes.
Pour contents of peach cans into oven. Spread dry cake mix evenly over peaches. Sprinkle cinnamon over all to taste. Cut butter into equal slices and arrange on top.
Put lid on top of oven and place 10 hot charcoal briquettes in a checkerboard pattern on top. Bake for about 45 minutes or until done.
Spoon into bowls and add cream, ice cream or whipped cream, if desired.

Pro Tip: For simplified cleanup with this recipe, grab a set of our 20 Inch Parchment Paper Dutch Oven Liners.

Contributed By: Lodge Cast Iron

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