Top-rated Recipe E-mail this page Share on Facebook Share on Pinterest Share on Twitter Print this page Skillet S'mores Dip Lodge Cast Iron | January 26, 2017 We can't decide what we like better about this recipe: the fact that the melted chocolate and toasted marshmallows stay warm inside the cast iron skillet or the fact that it only takes 15 minutes to make! Place this on the table with a stack of graham crackers and start dipping. Level Beginner Prep Time 5 minutes Cook Time 7-10 minutes Serves 8-10 Cook it With Our 10.25 Inch Cast Iron Skillet Ingredients 1 tablespoon butter 24 ounces semi-sweet chocolate morsels 10 ounces large marshmallows graham crackers Directions Preheat oven to 450 degrees Fahrenheit. Place a 10.25 Inch Skillet inside the preheated oven for 5 minutes. Remove skillet from oven. Melt butter in the skillet, covering the cooking surface evenly. Pour chocolate morsels in the skillet, covering the bottom. Top with marshmallows. Bake for 7-10 minutes, until marshmallows are toasted. Remove from the oven and serve with graham crackers. Contributed By: Lodge Cast Iron We hope you enjoy our stories and recipes! Follow us on Instagram, Facebook, and Twitter, and tag your Instagram food photos with #lodgecastiron for a chance to be featured on our feed! Complete Your Kitchen We recommend these must-have products to help with this recipe. How would you rate this recipe? Thanks for rating Submit Recommended recipes you might like Cajun Corn Poutine View recipe Cast Iron Seared Standing Rib Roast View recipe Baked Brie View recipe
Top-rated Recipe E-mail this page Share on Facebook Share on Pinterest Share on Twitter Print this page Skillet S'mores Dip Lodge Cast Iron | January 26, 2017 We can't decide what we like better about this recipe: the fact that the melted chocolate and toasted marshmallows stay warm inside the cast iron skillet or the fact that it only takes 15 minutes to make! Place this on the table with a stack of graham crackers and start dipping. Level Beginner Prep Time 5 minutes Cook Time 7-10 minutes Serves 8-10 Cook it With Our 10.25 Inch Cast Iron Skillet Ingredients 1 tablespoon butter 24 ounces semi-sweet chocolate morsels 10 ounces large marshmallows graham crackers Directions Preheat oven to 450 degrees Fahrenheit. Place a 10.25 Inch Skillet inside the preheated oven for 5 minutes. Remove skillet from oven. Melt butter in the skillet, covering the cooking surface evenly. Pour chocolate morsels in the skillet, covering the bottom. Top with marshmallows. Bake for 7-10 minutes, until marshmallows are toasted. Remove from the oven and serve with graham crackers. Contributed By: Lodge Cast Iron We hope you enjoy our stories and recipes! Follow us on Instagram, Facebook, and Twitter, and tag your Instagram food photos with #lodgecastiron for a chance to be featured on our feed! Complete Your Kitchen We recommend these must-have products to help with this recipe. How would you rate this recipe? Thanks for rating Submit Recommended recipes you might like Cajun Corn Poutine View recipe Cast Iron Seared Standing Rib Roast View recipe Baked Brie View recipe
