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Our Top 15 Wok Recipes

A seasoned cast iron wok is among the most versatile pieces you can have in your kitchen. Not only is it great for sautéing, stir-frying, and quick-searing, you can use it to bake, slow-cook, or even roast a whole turkey (seriously). Check out our favorite ways to use this heat-loving, sear-securing piece of cookware.