Cook-it-all being used to cook 2 dishes at same time

What is the Cook-It-All?

The Cook-It-All combines the utility of a cast iron Camp Dutch Oven with a griddle, grill pan, wok, skillet, and more for cooking over live fire or coal briquettes. With only two pieces of cast iron, the Cook-It-All has five cooking configurations for endless possibilities of campfire cuisine.

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How to Use the Cook-It-All

Cleaning your Lodge Cook-it-All in three simple steps.

Someone cleaning skillet with brush a soapy water.

Wash

Scrape out all of the food and wash your Cook-It-All by hand with hot water. You can use a small amount of mild detergent.

Someone using a napkin to spread oil while seasoning skillet

Dry

Dry your Cook-It-All thoroughly with paper or cloth towels.

Someone using a paper towel to season pan

Oil

While the cookware is warm, rub a very light layer of cooking oil or our seasoning spray onto the surface. 

Someone cooking 2 dishes with cook-it-all near a lake

Explore the cooking versatility of the Lodge Cook-it-all.

With five different cooking configurations, the Cast Iron Cook-It-All really can cook it all!

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