Thanksgiving turkey gets a refresh
Who says turkey has to be dry? This year, we're celebrating Thanksgiving with a perfectly-cooked, cider-brined turkey breast.
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15.5 x 10.5 Inch Seasoned Cast Iron Baking Pan
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9 x 13 Inch Seasoned Cast Iron Casserole
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Cast iron cooking with Chef Kris
Check out our YouTube channel for cooking advice and inspiration—straight from the Lodge Culinary Studio!
Thanksgiving sides worth a second-helping
Add these Lodge favorites to your Thanksgiving prep and trust us: folks will be coming back for seconds.
Tips & Tricks
Need a hand?
Check out some useful tips and tricks for cooking any recipe in cast iron.
