Our Top 10 Party-Loving Cast Iron Recipes

Little known fact: cast iron was born to party. We pulled together our favorite finger-foods, shareables, and potluck-loving recipes that put cast iron to work for the ultimate party spread. Just add good company!

Cornbread Sausage Balls

Prep time: 15 minutes
Cook time: 20-25 minutes

We took the traditional Sausage Ball and added our homegrown Skillet Cornbread Mix for a savory, herby, and sausage-y appetizer that is reason enough to collect with our favorite folks.

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Classic Hot Wings

Prep time: 15 minutes
Cook time: 15 minutes

Whether we’re having people over for game day or hosting a birthday party, we’ll take any excuse to fry a big batch of wings.

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Grilled Jalapeño Poppers

Prep time: 20 minutes
Cook time: 30 minutes

The creamy and sweet filling balances the spice of the jalepeño and the saltiness of the bacon, making a satisfying and portable snack for backyard gatherings.

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Pan-Seared Scallops with Sesame Miso Glaze

Prep time: 10 minutes
Cook time: 20 minutes

No need to go to a seafood restaurant if you’re in the mood for mildly sweet scallops. They’re surprisingly simple to make at home. And with our Lodge Reversible Grill/Griddle, it’s a snap to achieve that perfect, golden-brown pan sear.

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Cast Iron Chorizo & Beef Sliders

Prep time: 20 minutes
Cook time: 20 minutes

Add some kick to your sliders by combining ground beef with chorizo. 

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Bacon-Wrapped Dates with Sriracha Honey Drizzle

Prep time: 10 minutes
Cook time: 20 minutes

Make this easy and delicious recipe in a flash for pizzaz without the fuss.

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Baked Brie

Prep time: 45 minutes
Cook time: 30-35 minutes

This melt-in-your-mouth baked brie is the perfect appetizer for all you cheese lovers.

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Spicy Bourbon Pecans

Prep time: 5 minutes
Cook time: 40 minutes

Top your sweet potato casserole with this recipe for spicy bourbon pecans.

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Brownie Wedges

Prep time: 5 minutes
Cook time: 28 minutes

Never fight over the biggest piece of brownie again with these single-serve brownie wedges.

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Steamed Char Siu Bao Buns

Prep time: 3 hours 30 minutes
Cook time: 40 minutes

These savory pork-filled buns can be steamed or baked. The bun is slightly sweet, and is a perfect counterpoint to a dish of soy-based dipping sauce. 

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