What Size Pan is Best for Your Turkey? By: Lodge Cast Iron / September 18, 2019 E-mail this page Share on Facebook Share on Pinterest Share on Twitter Print this page These recommendations are based on average turkey sizes, though individual turkey sizes will vary from bird to bird. If you’re cooking in a camp Dutch oven, these measurements are accurate when not using a lid. To be safe, we always recommend measuring your turkey. Happy Thanksgiving! Recommended Pans for Your Turkey Pro Tip: Use the Cast Iron Trivet / Meat Rack inside any Dutch oven larger than 4 quarts to lift meat off the bottom of the pan for better airflow as the food braises. Less than 10-pound turkey: 12 Inch / 6 Quart Cast Iron Camp Dutch Oven 12 Inch / 8 Quart Cast Iron Deep Camp Dutch Oven 7 Quart Cast Iron Dutch Oven 7.5 Quart Enameled Cast Iron Dutch Oven 7 Quart Oval Enameled Cast Iron Dutch Oven 7 or 9 Quart Cast Iron Dutch Oven With Bail Handle 13.25 Inch Cast Iron Skillet Less than 15-pound turkey: Blacklock *10* 14.5 Inch Skillet 15 Inch Carbon Steel Dual Handle Pan 15 Inch Cast Iron Skillet 18 x 10 Inch Carbon Steel Griddle 14 Inch / 10 Quart Cast Iron Deep Camp Dutch Oven 14 Inch Cast Iron Wok Less than 20-pound turkey: 17 Inch Cast Iron Dual Handle Pan Legacy Series Fish Pan You might also want: 8 Inch Enameled Cast Iron Skillet Trivet 8 Inch Enameled Cast Iron Rooster Trivet How to Cook a Turkey in a Wok A cast iron wok is the perfect roasting vessel for a Thanksgiving turkey. Simple Roast Turkey in a Dutch Oven Roasting an entire turkey on Thanksgiving can seem daunting, but with the right tools it's a job anyone can do. 5 Easy Thanksgiving Recipes It's easy to get stuck making the same Thanksgiving recipes year after year. Easy Pumpkin Pie Skip the pumpkin spice and let this flavorful, two-ingredient crust do all the work. Rosemary-Thyme Dressing Most traditional Thanksgiving dressing recipes are heavily seasoned with sage... Get $10 off any $50+ order!* While you're shopping, become a Pan Fan today and sign up for our newsletter! *Coupon code will be sent to your email after you sign up for our newsletter! New sign ups only. Sign Up By submitting your information, you are agreeing to Lodge Cast Iron’s Terms of Use and Privacy Policy. Please try again.
What Size Pan is Best for Your Turkey? By: Lodge Cast Iron / September 18, 2019 E-mail this page Share on Facebook Share on Pinterest Share on Twitter Print this page These recommendations are based on average turkey sizes, though individual turkey sizes will vary from bird to bird. If you’re cooking in a camp Dutch oven, these measurements are accurate when not using a lid. To be safe, we always recommend measuring your turkey. Happy Thanksgiving! Recommended Pans for Your Turkey Pro Tip: Use the Cast Iron Trivet / Meat Rack inside any Dutch oven larger than 4 quarts to lift meat off the bottom of the pan for better airflow as the food braises. Less than 10-pound turkey: 12 Inch / 6 Quart Cast Iron Camp Dutch Oven 12 Inch / 8 Quart Cast Iron Deep Camp Dutch Oven 7 Quart Cast Iron Dutch Oven 7.5 Quart Enameled Cast Iron Dutch Oven 7 Quart Oval Enameled Cast Iron Dutch Oven 7 or 9 Quart Cast Iron Dutch Oven With Bail Handle 13.25 Inch Cast Iron Skillet Less than 15-pound turkey: Blacklock *10* 14.5 Inch Skillet 15 Inch Carbon Steel Dual Handle Pan 15 Inch Cast Iron Skillet 18 x 10 Inch Carbon Steel Griddle 14 Inch / 10 Quart Cast Iron Deep Camp Dutch Oven 14 Inch Cast Iron Wok Less than 20-pound turkey: 17 Inch Cast Iron Dual Handle Pan Legacy Series Fish Pan You might also want: 8 Inch Enameled Cast Iron Skillet Trivet 8 Inch Enameled Cast Iron Rooster Trivet How to Cook a Turkey in a Wok A cast iron wok is the perfect roasting vessel for a Thanksgiving turkey. Simple Roast Turkey in a Dutch Oven Roasting an entire turkey on Thanksgiving can seem daunting, but with the right tools it's a job anyone can do. 5 Easy Thanksgiving Recipes It's easy to get stuck making the same Thanksgiving recipes year after year. Easy Pumpkin Pie Skip the pumpkin spice and let this flavorful, two-ingredient crust do all the work. Rosemary-Thyme Dressing Most traditional Thanksgiving dressing recipes are heavily seasoned with sage...
