Outdoor activities call for a hearty breakfast. Pair with some steaks on the grill side of your Cook-It-All for a full meal!
Level
Beginner
Prep Time
10-15 minutes
Cook Time
25-30 minutes
Serves
4-6
Cook it With Our
Directions
- Set the Cook-It-All’s skillet/wok in a bed of coals. Preheat to medium-high heat.
- Cook bacon ¾ of the way through (3-5 min).
- Remove to a paper towel lined plate.
- Add cubed potatoes to bacon grease along with 2 tablespoons of olive oil. Cook, stirring occasionally, until starting to brown (12-15 minutes).
- Add onion, peppers and garlic. Mix well, cook until softened (10 minutes).
- Sprinkle bacon into skillet and stir.
- Crack eggs evenly over the hash.
- Place the Cook-It-All griddle on top of skillet/wok and cook until yolks are at desired temperature.
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