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Recipe Round-Up

Cinnamon Spice & Everything Nice: Fall Baking with Cast Iron

Is there any spice as synonymous with autumn as cinnamon? Whether baked into pastry or sprinkled into savory dishes, the irresistibly tantalizing aroma evokes feelings of comfort and coziness. And in addition to stimulating our appetites, cinnamon is said to provide health benefits, too, as it is rich in antioxidants and anti-inflammatory properties. We just know that we love it! Try some of our favorite recipes featuring this essential fall seasoning. For optimal results, try baking in cast iron for steady, even heat and remarkable results.

Want to ensure your cakes come out clean and beautiful every time? Check out our “Tips for Baking in a Cast Iron Cake Pan.”
Looking for more recipes?
Try a few of our favorites.